Timings : Monday to Saturay - 10 AM to 5 PM
M.Sc. Ph.D.
PDF: 1.5 years.
Teaching: 10.5 years.
04.
02.
Journal Publications
Hit the Google Scholar (or) ResearchGate (or) eProfilePedia (look at left side bottom, under profile picture).
Book Chapters
12.
Patents
1. Mango wine and its method of preparation (filed No: 5810/CHE/2014 dt: 19/11/2014).
Collaborations
1. Department of Microbiology and Fermentation Technology, Central Food Technological Research Institute (CFTRI, Mysore).
2. Department of Food Science and Technology, Yeungnam University, South Korea.
02.
02.
Wine fermentation, yeast stress physiology and Biofuels.
Vemanapuram, Kadapa, Y.S.R Kadapa, A.P., India.
Zip/Pin Code: 516005
+91 90527 54601
I am indebted to the faculty of the University, who inculcated scientific temper and research aptitude and I think YVU is a happening place for qualitative research.
The academic ambience and infrastructure of the University are the hallmarks, I consider myself to be lucky to be here and I foresee a bright future in pursuit of Science.
Yogi Vemana University is certainly a hub for meaningful research activities. Research in social sciences here bears contemporary relevance and addresses societal problems.
Yogi Vemana University installed faith in me to explore new avenues in liberal arts which mates us more humane and civilized.